COOKING UP SOMETHING SEASONAL
Product information
Description
Learn about what foods are currently in season and how that makes a difference in the quality of what you eat! We will be creating new dishes every week using a variety of fresh, local fruits and vegetables that are not only good for you, but taste amazing too!
OPEN TO AGES 9-12
CLASS LIMIT: 8-10 students
Product information
Description
Learn about what foods are currently in season and how that makes a difference in the quality of what you eat! We will be creating new dishes every week using a variety of fresh, local fruits and vegetables that are not only good for you, but taste amazing too!
OPEN TO AGES 9-12
CLASS LIMIT: 8-10 students